Interview with Award-Winning Food Critic Besha Rodell of Creative Loafing

Jun 072010
 
Besha Rodell is the the award winning food writer and restaurant critic for Creative Loafing. She is regularly published in national magazines such as Maxim, Every Day With Rachael Ray, and Time Out New York. She has won numerous awards from the Association of Food Journalists (including first place for food feature writing last year), and she has been nominated for a James Beard Award. She has a lot of (encouraging) things to say about the place of of food writers in the present climate of changing media Continue reading »
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“Crack Moms for Christ” and 9 Other Possible Titles for My Next Book

Feb 172013
 

I’m trying to decide the title for my next book. Please give me your feedback on the 10 following possibilities. (Note that the words “Bitch” and “Slut” are absent from all options, as is “Whore,” because I’m a grown-up, matures-ass goddam author now, fuckers.)

1. Crack Moms for Christ and Other Bad Advice from My Imaginary Friends

2. The Year of Things Happening

3. Sex with George Clooney

4. Free Booze at the Bone Garden

5. Inappropriate Conversation

6. Lovely Junk

7. How to Survive a Flaming Forklift and Other Tips for the End of the World

8. The Human Hair Trap

9. A History of Wrecks

10. Another Dead Stepfather

 

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